Green Goddess Salad Dressing is really simple to make. Try and Enjoy!
|Fresh italian flat leaf parsley||1/4 Cup (4 tbs) ((firmly packe))|
|Fresh tarragon||1/4 Cup (4 tbs) ((firmly packed))|
|Fresh basil||2 Tablespoon|
|Green onions||2 , trimmed|
|Garlic||2 Clove (10 gm)|
|Mayonnaise||1 Cup (16 tbs)|
|Sour cream||1/2 Cup (8 tbs)|
|Lemon||1/2 , juice extracted|
|Black pepper||To Taste|
|Kosher salt||To Taste|
1.When measuring the flat leaf parsley and tarragon, firmly pack the leaves in to a measuring cup.
2.The basil leaves should be half the amount of the parsley and tarragon.
3.Blend the ingredients together in a high-power blender or food processor until smooth.
4.Serve immediately or chill first.