Yes, these 5 simple ingredients create a dynamite peanut butter cookie! These cookies are for everyone, as they are diabetic-friendly and gluten-free, and still manage to have a rich and perfectly sweet flavor.
|Crunchy peanut butter||1 Cup (16 tbs)|
|Light brown sugar||1/2 Cup (8 tbs)|
|Baking soda||1/2 Teaspoon|
|Chopped peanut||1/4 Cup (4 tbs)|
|Non stick cooking spray||1|
1.Preheat oven to 350F.
2.Coat baking sheet with cooking spray.
3.In a large bowl, combine the peanut butter, sugar, egg, and baking soda until well combined.
4.Stir in peanuts.
5.Place dough by teaspoonfuls on non-stick baking sheet and press down with a fork to form ridges.
6.Bake for 12-14 minutes or until lightly browned.
7.Serve and enjoy!