SMOKED SALMON Crepes With A Dijon MUSTARD Sauce - Easy Weeknight Meals

Kravings.Blog's picture

Jun. 16, 2017

Simple to make french style crepes are stuffed with Smoked Salmon, Arugula a creamy Mustard sauce. Here are the ingredients and steps to make this recipe!


Please watch the video for ingredients!


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4