SMOKED SALMON Crepes With A Dijon MUSTARD Sauce - Easy Weeknight Meals

Kravings.Blog's picture

Jun. 16, 2017

Simple to make french style crepes are stuffed with Smoked Salmon, Arugula a creamy Mustard sauce. Here are the ingredients and steps to make this recipe!

Ingredients

Please watch the video for ingredients!

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4