Pan Seared Salmon With Lemon Butter Sauce

Chef.Billy.Parisi's picture

May. 19, 2017

Sink your teeth into this delicious and very easy to make classic dish, Pan Seared Salmon Recipe with Lemon Butter Sauce.


Wild salmon fillet 2 Pound
Olive oil 2 Tablespoon
Unsalted butter stick 1
Peeled shallot 1 Small , dice
Garlic 2 Clove (10 gm) , mince
Lemon 1/2 , juice extracted
Chardonnay 1/4 Cup (4 tbs)
Heavy whipping cream 3/4 Cup (12 tbs)
Capers 1 Tablespoon
Fresh chopped dill 1 1/2 Teaspoon
Kosher salt To Taste
Fresh cracked pepper To Taste


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Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 2