Berry Beer Pancakes

LocalFoodRocks's picture

May. 15, 2017

Want to elevate your pancakes game? Just add beer. A local berry American wild ale delivers a light and fluffy pancake with a gentle tart flavor.


All purpose white flour 1 1/2 Cup (24 tbs) (unbleached whole grain)
Baking soda 1 1/2 Teaspoon
Baking powder 1/2 Teaspoon
Salt 1 Pinch
Eggs 2
Vanilla 1/4 Teaspoon
Honey 1 Tablespoon
Beer 1 1/2 Cup (24 tbs) (Kent Falls Blueberry vs. Blackberry)
Melted butter To Taste
Maple syrup To Taste


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4