This delicious curry is a popular dish in Goa, India and is made using red chilies and vinegar. Inspired by a dish from Portugal, this curry has an amazing flavor profile.
|Cinnamon stick||1 Inch|
|Cumin seeds||1 Teaspoon|
|Black mustard seeds||1/4 Teaspoon|
|Garlic||6 Clove (30 gm)|
|Goa vinegar/Red wine vinegar /malt vinegar||1/4 Cup (4 tbs)|
|Water||2 Cup (32 tbs)|
|Chicken thigh meat||1 Kilogram (bone in and boneless)|
|Diced red onion||1 Cup (16 tbs)|
Please watch the video for directions!