Vegan Gluten Free Brownies (With Black Beans) / Healthy Chocolate Power Bar

Eat.East.Indian's picture

Apr. 20, 2017

Protein rich, Fiber rich, gluten free and vegan..these brownies are tasty and healthy. Perfect for snacking and to enjoy with a cup of tea or coffee.


Black beans 1 Cup (16 tbs)
Shredded coconut 1/2 Cup (8 tbs)
Cocoa powder 1/4 Cup (4 tbs)
Olive oil 1/2 Cup (8 tbs)
Salt 1/4 Teaspoon
Baking powder 1/2 Teaspoon
Walnuts 1/4 Cup (4 tbs)
Sugar 1/2 Cup (8 tbs)
Almond extract 2 Drop
Chia seeds 3 Tablespoon
Water 1/3 Cup (5.33 tbs)



1. Pour cooked beans in the blender along with other ingredients. Form a mixture.

2. Pour batter in a baking tray and bake at 350 F for 25- 30 mins.


3. Let the cake cool down and set before cutting it into pieces.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4