Chocolate Bourbon Pecan Pie

The semi-sweet chocolate chips add the perfect amount of depth to what is normally a very sweet pie, giving it the seductive sweetness of melted chocolate, with bourbon adding a rich and delicious flavor.


Eggs 3
Dark brown sugar 1 Cup (16 tbs)
Light corn syrup 1 Cup (16 tbs)
Salt 1 Teaspoon
Bourbon 1/4 Cup (4 tbs)
Heavy whipping cream 1 Tablespoon
Vanilla bean paste/Vanilla extract 1 Teaspoon
Pecan halves 1 1/2 Cup (24 tbs) , cut
Semi sweet chocolate chips 3/4 Cup (12 tbs)
9 inch pie crusts


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 90 Minutes
Ready In: 90 Minutes
Servings: 8