Apple Tarte Tatin- French Caramel Apple Tart

If you like apple pie, you'll love this recipe for tarte tatin, an upside-down caramel apple tart.

Ingredients

Apples 500 Gram ((a sweet, crisp kind is best))
Lemon juice 1 Tablespoon ((juice from about 1/2 lemon))
Ground cinnamon/Plus extra for dusting 1/2 Teaspoon ((optional))
Vanilla extract 1 Teaspoon
Butter 4 Tablespoon ((50 g, salted is fine, just omit the extra salt))
Salt 1/2 Teaspoon
Sugar 6 Tablespoon ((75g))
Puff pastry 150 Gram ((at least 9 inches length
Vanilla ice cream/Unsweetened whipped cream 1 Cup (16 tbs)
Icing sugar 2 Tablespoon ((for dusting))

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Medium
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 6