Dhansak Mutton is a quintessential Parsi recipe which is cooked on special occasions and festivals. Dhansak Mutton is a truly delicious dish which is cooked with pumpkin, brinjals, potato, masoor and toor daal along with a melange of spices. Mildly tangy with a bit of sweetness, this mouth-watering mutton recipe is a complete reflection of Parsi culture. However, you can always change the traditional taste of this dish by adding spices as per your palate preference. This main dish recipe can be prepared for kitty parties, pot lucks, and even picnics your guests will be asking more of it. Try this lip-smacking dish at home and enjoy with your loved ones! try our Mutton Dhansak recipe in this Monsoon season for your delight on Get Curried.
|Please watch the video for ingredients.
Please watch the video for directions.