Til Karanji is a traditional Maharashtrian delicacy that is prepared during Makar Sankranti. The main ingredients are jaggery or gud and sesame seeds, which help to keep your body warm during the winter season. This dish is easy to cook, crispy, and tasty. Let's learn how to make this nutritious and delicious Til Karanji dish from chef Mansi
|Please watch the video for ingredients.|
Please watch the video for directions.