Mumbai Indians Vs Kolkata Knight Riders - Mutton Hara Keema - Kosha Mangsho - Mutton Recipe By Smita
Mutton recipes are delight to have, the unique taste with flavorful spices are mouth-watering. Mutton Hara Keema and Kosha Mangsho are two different style of Mutton recipes yet have remarkable taste of their own. Do try them both at home tell us which is your favourite!
Ingredients
| To make hara mutton keema: | ||
| Oil | 2 Tablespoon | |
| Ghee | 2 Tablespoon | |
| Onion | 3 | |
| Bay leaves | 3 | |
| Cinnamon stick | 1 Inch | |
| Star anise | 2 | |
| Black cardamom | 1 | |
| Black peppercorns | 10 | |
| Ginger paste | 1 Teaspoon | |
| Garlic paste | 1 Teaspoon | |
| Mutton mince | 1 Kilogram | |
| Coriander seeds powder | 1 Tablespoon | |
| Cumin seeds powder | 1 Teaspoon | |
| Yogurt | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Coriander leaves | 1 Bunch (100 gm) | |
| Green chillies | 10 | |
| Garam masala | 1 Teaspoon | |
| Dried red chillies | 3 | |
| Mint leaves | 2 Tablespoon (chopped) | |
| To make kosha mangsho: | ||
| Onion | 1 | |
| Garlic | 15 Clove (75 gm) | |
| Yogurt | 1 Cup (16 tbs) | |
| Turmeric powder | 1 Teaspoon | |
| Garam masala | 1 Teaspoon | |
| Cumin seed powder | 1 Tablespoon | |
| Coriander seed powder | 1 Tablespoon | |
| Kashmiri red chilli powder | 1 Tablespoon | |
| Water | 2 Liter (use as required) | |
| Marinated mutton | 1 Kilogram | |
| Mustard oil | 1/2 Cup (8 tbs) | |
| Bay leaves | 3 | |
| Cinnamon stick | 2 Inch | |
| Whole black cardamom | 1 | |
| Dry red chillies | 4 | |
| Green cardamoms | 10 | |
| Onions | 5 | |
| Ginger paste | 1 Tablespoon | |
| Garlic paste | 1 Tablespoon | |
| Green chillies | 5 |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Medium
