Learn how to make Amritsari Chicken Masala Recipe with our Chef Smita Deo.
Amritsari Chicken Masala is an authentic Punjabi dish. Chicken is simply made in the unique Amritsari Gravy and flavored with cream, butter, and tomatoes.
To marinate chicken: | ||
Chicken | 1 Kilogram | |
Garlic paste | 1 Tablespoon | |
Ginger paste | 1 Tablespoon | |
Yogurt | 1 Cup (16 tbs) | |
Onion | 1 | |
Cumin seeds powder | 1 Teaspoon | |
Coriander seeds powder | 1 Tablespoon | |
Red chilli powder | 1 Tablespoon | |
Lemon | 1/2 | |
Vinegar | 1 Teaspoon | |
Salt | To Taste | |
To make gravy : | ||
Oil | 2 Tablespoon | |
Butter | 1 Tablespoon | |
Ginger | 1 Inch | |
Green chillies | 4 | |
Tomatoes | 5 | |
Red chilli powder | 1 Teaspoon | |
Turmeric powder | 1/2 Teaspoon | |
Coriander seeds powder | 1 Teaspoon | |
Cumin seeds powder | 1/2 Teaspoon | |
Other ingredients: | ||
Oil | 1 Tablespoon | |
Butter | 1 Tablespoon | |
Garam masala | 1 Teaspoon | |
Cream | 2 Tablespoon | |
Coriander leaves | To Taste |
Please watch the video for directions.