Indian Beef Short Ribs - Easy BBQ Recipe

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Aug. 18, 2020

Beef short ribs are marinated with salt, ginger and garlic paste, mustard oil, spices, green chilli and simply cooked on a nice hot BBQ!


Beef short ribs 1 1/2 Kilogram (Flanken Ribs)
Salt To Taste
Ginger garlic paste 4 Teaspoon
Mustard oil 2 Tablespoon
Crushed pepper 2 Tablespoon
Garam masala 2 Teaspoon
Chilli powder 1 Teaspoon
Sliced green chilies 2 Tablespoon



1. Add all the ingredients to the ribs, coating it the marinade.

2. Leave this to marinate as long as you can, preferably overnight.


3. Cook on a hot grill for a few minutes on one side and then flip over to cook on the other.


4. If serving as an appetizer, trim the ribs so they are about 2 inches in length to make them easy to hold.

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 6