Fried Egg and Chips Using Turnips
You will never guess these are turnips with my way of preparing turnip fries.
Ingredients
| Air fried turnip chips (fries) | ||
| Turnips | 2 Medium | |
| Bouillon base | 1 Tablespoon | |
| Grated parmesan cheese | 1/4 Cup (4 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste | |
| Crispy fried egg: | ||
| Egg | 1 | |
| Pepper | To Taste | |
| Oil | 1 Tablespoon |
Directions
MAKING:
For Turnip Fries:
1. Boil the turnips in salted water until a knife can go through easily.
2. Slice into fries. Season with salt and pepper and Parmesan cheese.
3. Place in the air fryer and air fry for 10-15 minutes at 400 degrees F.
For Fried Egg:
4. Season the egg with salt and pepper. Fry the egg until crispy on the bottom. Base the egg with oil on top as shown in the video above.
SERVING:
5. Serve and enjoy!
Recipe Summary
Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 1
