Gujarati Ghuto - Mixed Green Veggies With Lentils - Crowd Cooking
Ghuto -An Authentic Kathiyawari Food. Since I always love to try new foods, I prepare now this recipe as per my family liking so it is bit of variation from Original authentic Ghuto but taste amazing!
Ingredients
| Chana Dal | 1 cup | |
| Moong Dal with Skin | 1 cup | |
| Pigeon Peas | 3/4 cup | |
| Green peas | 3/4 cup | |
| Lima beans | 3/4 cup | |
| Wild Beans | 3/4 cup | |
| Cluster beans | 3/4 cup | |
| Green Beans | 3/4 cup | |
| Spinach | ||
| Broccoli | ||
| Green Bell Pepper | ||
| Coriander Leaves | ||
| Carrot | ||
| Garlic | ||
| Spring Onion | ||
| Cashew | ||
| Raisins | ||
| Water | ||
| Salt | ||
| Turmeric Powder | ||
| Garam Masala | ||
| For Serving: | ||
| Garlic Chives | ||
| Lemon Juice | ||
| Gur | ||
| Masala Chass | ||
| Bajra Roti |
Directions
Please watch the video for directions
Recipe Summary
Difficulty Level: Easy
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 4
