Cosori Instant Pot Rice - Lentil - Daal Chawal - Pot-In-Pot Method

bhavnaskitchen's picture

Jul. 17, 2019

Daal and rice are our go-to items for a quick, comforting weeknight meal that is made even quicker with the pot-in-pot method dump and done recipe! Once Rice Lentil cooked, spinach can be added to lentil for more nutrition. If desired rice can be seasoned with cumin tadka in Ghee.


For dal:
Lentils 1 Cup (16 tbs)
Oil 1 Tablespoon
Dry whole red chilies 2
Mustard seeds 1 Teaspoon
Cumin seeds 1 Teaspoon
Asafoetida 1/8 Teaspoon
Turmeric powder 1/4 Teaspoon
Water 1 1/2 Cup (24 tbs)
Ginger paste 1 Tablespoon
Garlic paste 1 Teaspoon
Green chilli paste 1 Teaspoon
Salt To Taste
Ground coriander 1 Tablespoon
Red chilli powder To Taste
Chopped coriander leaves 1 Teaspoon (for garnish)
For rice:
Long grain rice 1 Cup (16 tbs)
Salt To Taste
Water 2 1/2 Cup (40 tbs)


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4