Broke Ass Gourmet / Pork Au Poivre / 2.50 Per Serve

Nickoskitchen's picture

Apr. 25, 2019

Pork steaks in a peppercorn sauce and stunning potatoes, this is restaurant food at home on a broke ass budget!


Olive oil 1 Tablespoon
Pork steak 4
Chicken stock 1 Cup (16 tbs)
Potato 1 Large
Peppercorns 1 Teaspoon
Creme fraiche 1 Tablespoon
Water 2 Cup (32 tbs) ((use as required))
Beans 3 Dozen
Salt To Taste


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Servings: 4