This recipe is easy, fast, and the Classic Italian Recipe for Aglio e Olio which is Garlic and Olive Oil Spaghetti Recipe with Garlic Shrimp on top. The cooking technique makes the shrimp soft, succulent, juicy, not overcooked, I show you how to cook this recipe fast and perfect easily with this video recipe.
For pasta: | ||
Salt | To Taste | |
Olive oil | 1 Tablespoon | |
Chili flakes | 1/4 Teaspoon | |
Spaghetti | 2 Cup (32 tbs) | |
For shrimp: | ||
Shrimps | 1 1/2 Pound | |
Olive oil | 4 Tablespoon | |
Salt | To Taste | |
Pepper | To Taste | |
Chili flakes | 1/2 Teaspoon | |
For garlic sauce: | ||
Olive oil | 1/2 Cup (8 tbs) | |
Garlic | 6 Clove (30 gm) | |
Pasta water | 1 Cup (16 tbs) | |
Parmesan | 1/2 Cup (8 tbs) | |
Chopped parsley | 1 Tablespoon |
Please watch the video for directions!