Delicious and flavorful Gujarati style recipe of bhindi stuffed with spice powders.
For the stuffing: | ||
Chickpea flour | 1/4 Cup (4 tbs) (Besan) | |
Sesame seeds | 1 Tablespoon (Til) | |
Crushed peanuts | 2 Tablespoon (Moomphali) | |
Coriander cumin powder | 1 Tablespoon (Dhania Jeera powder) | |
Red chilli powder | To Taste (Lal mirch) | |
Turmeric powder | 1/4 Teaspoon (Haldi) | |
Salt | To Taste | |
Sugar | 1 Tablespoon (Optional) | |
Oil | 1 Teaspoon | |
Garlic paste | 1 Tablespoon (Lahsan) | |
Lemon juice | 1 Teaspoon | |
Bhindi | 250 Gram (Okra) | |
Oil spray | 3 Dash |
Please watch the video for directions!