What a treat to have alongside your morning coffee! The perfect amount of sweetness...
|Sugar||1 Cup (16 tbs)|
|Brown sugar||1 Cup (16 tbs)|
|Eggs||4 , beaten|
|Oil||1 Cup (16 tbs)|
|Self rising flour||1 1/2 Cup (24 tbs)|
|Pecans||2 Cup (32 tbs) , finely chopped|
1.Preheat oven to 350 degrees. Lightly grease and flour 9x13 inch baking dish.
2.Using a wooden spoon stir together sugar, brown sugar, eggs and oil in a medium bowl until smooth.
3.Stir in flour and vanilla. Add pecans, then stir until evenly mixed.
4.Spoon into prepared pan and bake for 30-35 minutes.
5.Serve and enjoy!