An aromatic affair.
Chicken breasts | 2 Large , halved | |
Sesame oil | 1 Tablespoon | |
Chopped fresh garlic | 1 Tablespoon | |
Chopped fresh ginger | 1 Tablespoon | |
Chopped coriander stalks | 1 Tablespoon | |
Five spice powder | 2 Teaspoon | |
Chicken stock | 2 1/2 Cup (40 tbs) | |
Rice noodle | 440 Gram | |
Garnishes | 1/2 Cup (8 tbs) (((optional, spring onion & red chilli to serve))) | |
Hoi sin sauce | 1 Tablespoon | |
Soy sauce | 1 Teaspoon | |
Bok choy leaves | 8 |
Please watch the video for directions.