Hibiscus-Yuzu Tea - Rule Of Yum Recipe (Yujacha)

KennenNavarro's picture

May. 24, 2018

Today we're making Hibiscus-Yuzu Tea (Yujacha)!

Ingredients

Hibiscus flowers 1/4 Cup (4 tbs)
Tea 1/2 Cup (8 tbs) (yuzu tea or yuja tea)
Water 2 Cup (32 tbs)
Ice 3 Cup (48 tbs)

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Very Easy
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 2