In this video, we will make Mysore Bonda, which is also known as bajji in South Indian Style. This is easy to make and a perfect breakfast / snack recipe.
|Yogurt||1/2 Cup (8 tbs) (dahi)|
|Coconut pieces||1 Tablespoon|
|Green chilli||1 , chop|
|Baking soda||1/4 Teaspoon|
|Rice flour/Semolina||3 Tablespoon|
|Plain flour||1 Cup (16 tbs) (maida)|
|Oil||4 Cup (64 tbs)|
|Coconut chutney||1/2 Cup (8 tbs) (for serving)|
Please watch the video for directions!