Eggless Bhurji - Tasty Veg Scrambled Anda Burji With No Eggs
In this video, we are making Anda Bhurji in Street Style, without using any eggs. Yes, that's right! Scrambled Eggs without Eggs, perfect for vegans vegetarian. No compromise on the taste!
Ingredients
| Gram flour | 1 Cup (16 tbs) (Besan) | |
| Plain flour | 1/4 Cup (4 tbs) (Maida) | |
| Salt | To Taste , divided (for mixing it with flour and for making the bhurji) | |
| Baking powder | 1 Teaspoon | |
| Oil | 2 Tablespoon | |
| Green chilli | 2 , finely chopped | |
| Ginger | 1 Inch , mince | |
| Onion | 2 , finely chopped | |
| Tumeric powder | 1/4 Teaspoon | |
| Chopped coriander | 6 Tablespoon , divided (3 tbsp for the bhurji and 3 tbsp for garnish) | |
| Coriander powder | 1/2 Teaspoon | |
| Red chilli powder | 1/2 Teaspoon | |
| Garam masala | 1/4 Teaspoon (change as per your preference) | |
| Tomato | 1 (roughly chopped) |
Directions
Please watch the video for direction!
Recipe Summary
Difficulty Level: Medium
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4
