In this video, we are making Anda Bhurji in Street Style, without using any eggs. Yes, that's right! Scrambled Eggs without Eggs, perfect for vegans vegetarian. No compromise on the taste!
|Gram flour||1 Cup (16 tbs) (Besan)|
|Plain flour||1/4 Cup (4 tbs) (Maida)|
|Salt||To Taste , divided (for mixing it with flour and for making the bhurji)|
|Baking powder||1 Teaspoon|
|Green chilli||2 , finely chopped|
|Ginger||1 Inch , mince|
|Onion||2 , finely chopped|
|Tumeric powder||1/4 Teaspoon|
|Chopped coriander||6 Tablespoon , divided (3 tbsp for the bhurji and 3 tbsp for garnish)|
|Coriander powder||1/2 Teaspoon|
|Red chilli powder||1/2 Teaspoon|
|Garam masala||1/4 Teaspoon (change as per your preference)|
|Tomato||1 (roughly chopped)|
Please watch the video for direction!