Kandi Pedha Recipe In Marathi - Aamhi Doghi Movie Special - Mukta Barve - Priya Bapat
Learn How To Make Kandi Pedha Recipe In Marathi from Chef Archana Arte, and the cast of Aamhi Doghi Marathi Movie, Mukta Barve and Priya Bapat on Ruchkar Mejwani.
Ingredients
| Milk | 1500 Milliliter | |
| Sugar | 1/3 Cup (5.33 tbs) | |
| Cardamom powder | 1/4 Teaspoon |
Directions
MAKING:
1. In a kadhai heat milk and add sugar to it. Keep stirring continuously and cook for 2 hours or until a lump is formed.
2. Cool down to room temperature.
3. Add cardamom powder and mix well.
4. Make pedhas with the lump that is formed as shown in the video.
SERVING:
5. Kandi Pedha is ready to eat!
Recipe Summary
Difficulty Level: Easy
Cook Time: 120 Minutes
Ready In: 120 Minutes
Servings: 5
