Its clear Im pretty obsessed with pound cakes here on Divas Can Cook, but pound cake cookies? Yep, a new obsession has been born! Today we are making these soft and fluffy, glazed lemon pound cake cookies that are so divine! If you like lemon pound cake then seriously give these beauties a try. They do such a great job at packing all of that authentic pound cake flavor.
They are so tender and fluffy on the inside and lightly crisp and golden around the edges!
|Baking powder||1 1/2 Teaspoon|
|Lemon||2 (((lemon zest)))|
|Granulated sugar||1 1/2 Cup (24 tbs)|
|Butter||8 Tablespoon (((room temperature)))|
|Shortening||3 Tablespoon (((butter|
|Vanilla extract||1 Teaspoon|
|Lemon extract||1 Teaspoon|
|Lemon||1 , juiced|
|Buttermilk||1/3 Cup (5.33 tbs)|
|Powdered sugar||1 Cup (16 tbs) , sifted|
|Lemon juice||1 Tablespoon (((may need a bit more or less)))|
|Lemon zest||To Taste , garnish|
Please visit the link for directions - http://divascancook.com/glazed-lemon-pound-cake-cookies-recipe/