Kolkata Streetstyle Chow Mein - How to Make Veg Chow Mein - Chinese Recipe - Indian Street Food
There's no specific day to have chowmein, if you have not done a street food trial in Kolkata, then you must make this in your kitchens.
Ingredients
| Noodles | 70 Gram (1 packet) | |
| Eggs | 2 | |
| Salt | To Taste | |
| Refined oil | 3 Tablespoon | |
| Onion | 1 , slice | |
| Shredded spring onions | 1/2 Cup (8 tbs) | |
| Shredded cabbage | 1/2 Cup (8 tbs) | |
| Carrot | 1 , finely chopped | |
| Capsicum | 1 , chop | |
| Cauliflower | 1 , boil (florets) | |
| Potato | 1 , boil | |
| Green beans | 1/2 Cup (8 tbs) , chop | |
| Soy sauce | 2 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Chili sauce | 1 Tablespoon |
Directions
MAKING:
1.Boil the noodles and keep aside.
2.Now heat oil in a pan and add 2 beaten eggs and fry them as scrambled eggs and keep them aside.
3.Heat oil in a pan and fry all the vegetables until they are cooked. 4.When the vegetables become soft add the scrambled eggs, some salt, pepper, boiled noodles, soy & chili sauce and stir fry for
few more minutes.
SERVING:
5.Now, Kolkata street style Chow mein is ready to serve.
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 3
