Garam Badami Doodh - Healthy Almond Milk - How To Make Badam Milk

If the rains are getting to your health, boost it up with healthy garam badami doodh!


Almonds 1 Cup (16 tbs) (boiled and deskinned)
Milk 3 Cup (48 tbs)
Sugar 2 Teaspoon
Cardamom powder 3 Teaspoon
Kewra essence 2 Teaspoon
Rose water 2 Teaspoon
For garnish
Almonds 5 , finely chopped
Rose petals 5 , finely chopped



1.In a bowl add milk, boiled and deskinned almonds.

2.Grind and strain this mix.

3.In a pan add the almond mix and milk.

4.Now add sugar, cardamom powder, kewra essence, rose water to the pan and bring it to boil.


5.Serve hot with some finely chopped almonds and finely chopped rose petals.

Recipe Summary

Difficulty Level: Easy
Servings: 4