These grilled baby back pork ribs, Filipino style, are easy to make and has all the essential flavors and aromatics typical in Filipino dishes. Enjoy!
|Baby back pork ribs||15|
|Minced garlic||1 Tablespoon|
|Soy sauce||1/2 Cup (8 tbs)|
|Calamansi juice||1/4 Cup (4 tbs)|
|Banana sauce||1/2 Cup (8 tbs)|
|Ginger ale||8 Ounce|
|Brown sugar||1/2 Cup (8 tbs)|
Please watch the video for directions.