Medu Vada - Indian Donut - Yummy Crispy South Indian Snack

Learn how to make Indian Donut or Medu Vadha in a very easy and quick way.


Urad dal 1 Cup (16 tbs)
Ginger 1 Teaspoon
Green chili 1 Teaspoon
Salt 1 Teaspoon
Black pepper 1 Teaspoon
Garam masala 1 Teaspoon
Cumin seed 1 Teaspoon
Cilantro 3 Teaspoon
Oil 2 Cup (32 tbs) ((((fry))))
Onion 1/2


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 4