Dry Aged New York Strip Loin At Home (Umai Dry)

BallisticBBQ's picture

Mar. 30, 2017

Dry aging meat at home is pretty darn easy thanks to Umai Dry. No special equipment needed except a good refrigerator, a vacuum sealing machine and of course, Umai Dry Bags.


Please watch the video for ingredients.


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy