Sour Cream

Tarla.Dalal's picture

Sep. 16, 2014

If you want to make Mexican food at home, then you need to surely make some Sour Cream first, because it is so commonly used as a dressing for dishes like burritos, nachos and quesadillas. It is also a great addition to salads, whether you mix it in, or add more stuff to use as a dressing. The best part is that Sour Cream is so easy to make...


Fresh cream 3/4 Cup (12 tbs)
Lemon juice 1 1/2 Tablespoon
Salt and ground black pepper To Taste



1. In a deep bowl, combine fresh cream, lemon juice, salt, and pepper. Whisk well and refrigerate for 3-4 hours or until thick.



2. Use as desired.


Recipe Summary

Difficulty Level: Very Easy
Servings: 6

Nutrition Facts

Serving size

Calories 107Calories from Fat 11

 % Daily Value*

Total Fat 1 g1.5%

Saturated Fat 1 g5%

Trans Fat 0 g


Sodium 106 mg4.42%

Total Carbohydrates 23 g7.7%

Dietary Fiber %

Sugars 10 g

Protein 1 g2%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet