Air Fryer Cheesy Potato Stuffed Bread Balls - Aloo Bread Bonda Vada
Spicy green peas, cheese and potato mixture stuffed in bread slices, shaped into balls and air fried. Easy Bread Bonda is a delicious Indian recipe served as a evening Snacks with tea/coffee or perfect for after school kids snack. This recipe can be made use of when you want to finish off the leftover bread.
Ingredients
| Onion | 1 , finely chopped | |
| Potatoes | 3 Large , dice | |
| Green peas | 1 Cup (16 tbs) | |
| Ginger paste | 1 Teaspoon | |
| Garlic paste | 1 Teaspoon | |
| Green chilli paste | 1 Teaspoon | |
| Soaked poha | 1/2 Cup (8 tbs) | |
| Oil | 1 Teaspoon | |
| Cumin seeds | 1 Teaspoon | |
| Tumeric powder | 1/4 Teaspoon | |
| Coriander cumin powder | 1 Tablespoon | |
| Red chilli powder | To Taste | |
| Salt | To Taste | |
| Garam masala | 1 Teaspoon | |
| Dry mango powder/Lemon juice | 1/2 Teaspoon | |
| Water | 3 Tablespoon | |
| Finely chopped coriander leaves | 1/4 Cup (4 tbs) | |
| White cheddar cheese | 2 Tablespoon | |
| Bread slices | 12 | |
| Milk/Water | 1 Cup (16 tbs) | |
| Tomato ketchup/For serving | 1/2 Cup (8 tbs) | |
| Sev/For serving | 1/2 Cup (8 tbs) |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4
