In this video, we will make Crunchy Juicy Gobi Popcorn Recipe, this is a restaurant style finger food similar to popcorn chicken, for vegetarians.
For cauliflower florets coating: | ||
Water | 3 Cup (48 tbs) (for boiling the cauliflower) | |
Cauliflower florets | 1 Cup (16 tbs) , boil | |
Chopped parsely/Coriander | 1 Tablespoon (or oregano) | |
Garlic powder | 1/2 Teaspoon | |
Onion powder | 1/2 Teaspoon | |
Black pepper | 1 Teaspoon | |
Salt | 1 Teaspoon (or to taste) | |
Corn flour | 3 Tablespoon | |
Maida/Plain flour | 3 Tablespoon | |
Maida | 4 Tablespoon | |
Corn flour | 4 Tablespoon | |
Soya sauce | 1 Teaspoon | |
Yogurt | 2 Tablespoon | |
Salt | 1/2 Teaspoon | |
Bread crumbs | 1 Cup (16 tbs) | |
For the sprinkle: | ||
Garlic powder | 1/2 Teaspoon | |
Salt | 1 Teaspoon | |
Onion powder | 1/2 Teaspoon | |
Red chilli powder | 1 Teaspoon | |
Chat masala | 1 Teaspoon | |
Powder sugar | 1 Teaspoon | |
Black pepper | 1/2 Teaspoon |
Please watch the video for directions!