Nachos Bolognese
Nachos Bolognese is a delicious fusion of Italian and Mexican tastes. A thick and meaty bolognese sauce is served over a layer of corn chips. Topped with cheese, sour cream and guacamole, this dish is great for a quick dinner, kid's sleep overs or for something to snack on during movie nights - give it a go!
Ingredients
| Ground beef | 500 Gram | |
| Brown onion | 1 , chop | |
| Garlic | 2 Clove (10 gm) , crush | |
| Olive oil | 1 Tablespoon | |
| Worcestershire sauce | 2 Tablespoon | |
| Mixed italian herbs | 2 Teaspoon (dried) | |
| Tomato pasta sauce | 500 Gram (1 jar) | |
| Grated cheese | 1 Tablespoon | |
| Sour cream | 1 Tablespoon | |
| Guacamole | 3 Teaspoon | |
| Corn chips | 1 Cup (16 tbs) | |
| Mild paprika | 1 Pinch |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 6
