Classic Pavlova
Pavlova is a traditional Australian dessert. Normally served at family gatherings and BBQs - this delicious combination of vanilla meringue, whipped cream and fresh fruit will be a huge hit with your friends and family. Pavlova will soon become a favourite in your house.
Ingredients
| Egg whites | 8 ((room tempreture)) | |
| Castor sugar | 2 Cup (32 tbs) ((Aka fine white sugar)) | |
| Cream of tartar/Corn flour | 1/2 Teaspoon ((2 tablespoon)) | |
| Vanilla essence | 1 Teaspoon | |
| Fresh cream | 300 Milliliter , thickened | |
| Strawberries | 8 ((or any fresh fruits for decorating)) |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 8
