Simple Beef Stir Fry is a simple main meal dish that can be made in minutes! Fresh vegetables and thin beef strips are stir-fried with noodles and a delicious sauce. Simple, fresh and everyone will love it.
|For stir fry:|
|Spring onion/Scallion||2 (aka shallots)|
|Baby corn||1 Cup (16 tbs)|
|Broccolini||1 Cup (16 tbs)|
|Garlic||1 Clove (5 gm) , crush (or minced)|
|Udon noodles||200 Gram (japanese rice noodles)|
|Beef||500 Gram (thin strips)|
|Beef stock||1 Cup (16 tbs) (250ml)|
|Hoisin sauce||1 Tablespoon|
|Soy sauce||1 Tablespoon|
|Oyster sauce||1 Tablespoon|
|For thickening the sauce optional:|
|Corn flour/Corn starch||1 Tablespoon (dissolved in 1 tablespoon of hot water)|
|Hot water||1 Tablespoon|
Please watch the video for directions.
If you can't find any of the sauce ingredients, ask at your local Asian Supermarket. If worst comes to worst, replace the above sauce recipe with a pre-made stir-fry sauce.