Chilli Con Carne is a delicious, hearty meal that can be made with basic ingredients. Beef, onion, garlic, chilli and tomato passata are combined to create a rich meaty dish. Serve with rice, pasta or vegetables - give it a go!
|Ground beef||500 Gram , mince|
|Onion||1 Large , chop|
|Garlic||1 Clove (5 gm) , crush|
|Long red chilli||1 , deseeded (chopped)|
|Canned tomato puree||700 Gram (1 can, tomato passata sauce)|
|Canned red kidney beans||800 Gram , drained, rinsed (2 can of 400g each)|
|Ground chili powder||1 Teaspoon|
|Olive oil||1 Tablespoon|
Please watch the video for directions.