Home Made Barbecue Sauce
Home Made Barbecue Sauce is a delicious preserve that can be used as a dipping sauce, for basting meat or spreading on sandwiches or burgers. Apple and onion are combined with tomatoes and various herbs and spices to create a rich, thick, smokey, tangy sauce that everyone will love.
Ingredients
| Green apple | 1 Large , grated (peeled and cored) | |
| White onion | 1 Small , grated | |
| Olive oil | 1 Tablespoon | |
| Garlic powder | 1 Tablespoon | |
| Smoked paprika powder | 1 Tablespoon | |
| Wholegrain mustard | 1 Tablespoon | |
| Tomato paste | 2 Tablespoon | |
| Worcestershire sauce | 2 Tablespoon | |
| Brown sugar | 1/2 Cup (8 tbs) | |
| Water | 1/2 Cup (8 tbs) | |
| Apple cider vinegar | 1/2 Cup (8 tbs) | |
| Canned diced tomatoes | 400 Gram (1 can) |
Directions
Please watch the video for directions.
NOTES:
Makes about 750ml & this can be stored in the fridge for up to 1 month.
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
