Easy Devilled Eggs
Devilled Eggs are a simple party snack that everyone will love. Boiled eggs are shelled and halved. The yolks are mashed and combined with mustard, mayonnaise and lightly seasoned. Sprinkled with paprika and served in the boiled egg, these delicious little bites will not last! Give it a go!
Ingredients
| Eggs | 6 (at room temperature) | |
| Whole egg mayonnaise | 1/4 Cup (4 tbs) | |
| Mild mustard | 1 Teaspoon | |
| Salt | 1 Pinch (to season) | |
| Pepper | 1 Pinch (to season) | |
| Mild paprika | 1 Teaspoon , ground |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 6
