Sweet Potato Pie
Sweet Potato Pie is an American dessert classic. Personally I had never tried it before making this video, but I got so many requests for it I decided to give it a go. A smooth, rich pie filling made with steamed Sweet Potato, butter, eggs and cinnamon. A delicious home made shortcrust pastry pie crust, and everything drizzled in melted dark chocolate - give it a go!
Ingredients
| Pastry: | ||
| Plain flour | 2 Cup (32 tbs) | |
| Butter | 180 Gram | |
| Butter | 20 Gram | |
| Egg yolk | 1 | |
| Chilled water | 3 Tablespoon | |
| Filling: | ||
| Orange juice | 1/3 Cup (5.33 tbs) | |
| Brown sugar | 1 Cup (16 tbs) | |
| Vanilla extract | 1 Teaspoon | |
| Ground cinnamon | 2 Teaspoon | |
| Sweet potato | 1 Kilogram , (peeled, diced and steamed until tender | |
| Eggs | 3 |
Directions
Please watch the video for directions.
Recipe Summary
Nutrition Facts
Serving size
Calories 558Calories from Fat 205
% Daily Value*
Total Fat 23 g35.4%
Saturated Fat 13 g65%
Trans Fat 0 g
Cholesterol
Sodium 98 mg4.08%
Total Carbohydrates 82 g27.3%
Dietary Fiber 4 g16%
Sugars 31 g
Protein 7 g14%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
