White Chocolate Cake

OnePotChefShow's picture

Jan. 04, 2016

White Chocolate Cake is a deliciously sweet dessert. Melted White Chocolate is combined with flour, butter and eggs to create a rich batter. Lovingly baked and topped with a chocolate whipped cream frosting, this cake will keep everyone happy - give it a go!


White chocolate 200 Gram
Butter 125 Gram
Hot water 1/2 Cup (8 tbs)
Caster sugar 3/4 Cup (12 tbs)
Vanilla extract 1 Teaspoon
Plain flour 1 Cup (16 tbs)
Egg 1
Icing sugar 1 Cup (16 tbs)
Cocoa powder 1 Tablespoon
Cream 300 Milligram


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 80 Minutes
Ready In: 80 Minutes
Servings: 8

Nutrition Facts

Serving size

Calories 505Calories from Fat 194

 % Daily Value*

Total Fat 22 g33.8%

Saturated Fat 13 g65%

Trans Fat 0 g


Sodium 36 mg1.5%

Total Carbohydrates 75 g25%

Dietary Fiber 1 g4%

Sugars 58 g

Protein 4 g8%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet