Caramelized Onion Tarts

Caramelised Onion Tarts is a simple to make, yet very impressive dish. Thinly sliced brown onions are combined with brown sugar and balsamic vinegar. Cooked until caramelised, the mixture is spooned onto puff pastry, topped with crumbled feta cheese and baked until golden and puffed - give it a go!

Ingredients

Brown onions 1 Kilogram , peeled, halved and thinly sliced
Olive oil 1/4 Cup (4 tbs)
Brown sugar 1/4 Cup (4 tbs)
Balsamic vinegar 1/4 Cup (4 tbs)
Frozen puff pastry sheet 2 (Ready
Feta cheese 100 Gram , crumbled

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 8

Nutrition Facts

Serving size

Calories 215Calories from Fat 109

 % Daily Value*

Total Fat 12 g18.5%

Saturated Fat 3 g15%

Trans Fat 0 g

Cholesterol

Sodium 196 mg8.17%

Total Carbohydrates 23 g7.7%

Dietary Fiber 2 g8%

Sugars 13 g

Protein 4 g8%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet