Strawberry Dessert Cups
Strawberry Dessert Cups are a simple after dinner delight. Jelly crystals are combined with water and evaporated milk, then chilled until set. Decorated with whipped cream and fresh fruit, this quick to prepare dessert will become a firm family favourite - give it a go!
Ingredients
| Strawberry jelly crystals | 85 Gram (aka Jello,1 pack) | |
| Boiling water | 100 Gram | |
| Evaporated milk | 375 Milliliter (1 can) | |
| Whipped cream | 1 Cup (16 tbs) | |
| Fresh strawberries | 3 |
Directions
Please watch the video for directions.
Recipe Summary
Nutrition Facts
Serving size
Calories 565Calories from Fat 322
% Daily Value*
Total Fat 36 g55.4%
Saturated Fat 23 g115%
Trans Fat 0 g
Cholesterol
Sodium 263 mg10.96%
Total Carbohydrates 43 g14.3%
Dietary Fiber %
Sugars 42 g
Protein 11 g22%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
