Easy Veggie Burgers

OnePotChefShow's picture

Jan. 04, 2016

Easy Veggie Burgers are a wonderful meat-free main meal that everyone will love. Chickpeas are combined with carrot, garlic, mushrooms, herbs and spices. Formed into patties and fried until golden and crisp, these burgers are not only delicious, but very healthy - give it a go!


Canned chickpeas 400 Gram , drained, rinsed
Carrot 1 , grated (peeled)
Button mushrooms 4 , dice (finely)
Sliced sundried tomatoes 1/4 Cup (4 tbs)
Garlic clove 1 , crushed
Salt To Taste
Ground coriander 1 Teaspoon
Mild paprika 1/2 Teaspoon
Egg 2
Dry breadcrumbs 1 Cup (16 tbs)
Pepper To Taste
Bread rolls/Salad 5 (to serve)


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4