Stuffed Mushrooms

OnePotChefShow's picture

Jan. 04, 2016

Stuffed Mushrooms are great as a snack, party food or as part of a main course. Mushrooms are stuffed with a delicious filling of ricotta cheese, sun dried tomatoes, fresh basil and cheddar, then baked to perfection. Plus the recipe is easily adapted to suit your own personal tastes - give it a go!


Cup mushrooms 10 Small ((stalks removed))
Ricotta cheese 100 Gram
Sun dried tomato 100 Gram , chopped ((semi))
Fresh basil 2 Tablespoon , chopped
Grated cheddar cheese 1/4 Cup (4 tbs)
Salt To Taste
Egg 1
Pepper To Taste


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 10

Nutrition Facts

Serving size

Calories 62Calories from Fat 26

 % Daily Value*

Total Fat 3 g4.6%

Saturated Fat 1 g5%

Trans Fat 0 g


Sodium 282 mg11.75%

Total Carbohydrates 6 g2%

Dietary Fiber 1 g4%

Sugars 3 g

Protein 4 g8%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet