Home Made Hash Browns

OnePotChefShow's picture

Jan. 04, 2016

Hash Browns are the perfect accompaniment to any cooked breakfast. Grated potatoes are combined with flour, egg and your choice of herbs and spices, then lightly pan fried until crispy and golden. Delicious and easy to make, these little babies will go like hot cakes - give it a go!

Ingredients

Potatoes 1 Kilogram , grated
Plain flour 2 Tablespoon
Egg 1 , lightly beaten
Garlic powder 1 Teaspoon (optional)
Salt To Taste
Pepper To Taste
Olive oil 4 Tablespoon

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Medium
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 10

Nutrition Facts

Serving size

Calories 150Calories from Fat 59

 % Daily Value*

Total Fat 7 g10.8%

Saturated Fat 1 g5%

Trans Fat 0 g

Cholesterol

Sodium 52 mg2.17%

Total Carbohydrates 21 g7%

Dietary Fiber 2 g8%

Sugars

Protein 3 g6%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet