Basic Cupcakes
Basic Cupcakes are simple little cakes, perfect for children's parties. Using basic ingredients, the cupcakes are lovingly formed and baked. A final garnish with some pink butter cream icing, and these little babies are ready to impress - Give it a go!
Ingredients
| Batter: | ||
| Softened butter | 100 Gram | |
| Vanilla | 1 Teaspoon | |
| Caster sugar | 1/2 Cup (8 tbs) | |
| Self raising flour | 1 1/4 Cup (20 tbs) | |
| Milk | 1/4 Cup (4 tbs) | |
| Eggs | 2 | |
| Icing: | ||
| Softened butter | 75 Gram | |
| Icing sugar | 1 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Food color | 2 Drop |
Directions
Please watch the video for directions.
Recipe Summary
Nutrition Facts
Serving size
Calories 271Calories from Fat 114
% Daily Value*
Total Fat 13 g20%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol
Sodium 180 mg7.5%
Total Carbohydrates 36 g12%
Dietary Fiber %
Sugars 26 g
Protein 3 g6%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
