Easy Grilled Corn on The Cob- Sweet and Smokey
Grilled corn on the cob, yes, sign me up!! This is one of my favorite summery side dishes. I wouldn't even mind making it a meal, that's how much I love it. anytime I got to the state fair it's a MUST that I get me a fresh roasted ear of corn so that I can lather it up with butter, spices, and parmesan! Yum!! Anywho, this video will show you how to make some down right delicious corn (take that overpriced fair people!!) It's sweet and smokey and the spices just makes it ever better, although unseasoned grilled corn is just as good.
Ingredients
| Corn on the cob | 8 Medium (with husk) | |
| Unsalted butter | 1/2 Cup (8 tbs) , melted (1 stick) | |
| Seasoning salt | 1/2 Teaspoon | |
| Cajun seasoning | 1/2 Teaspoon | |
| Italian seasoning | 2 Teaspoon | |
| Garlic powder | 1/2 Teaspoon | |
| Black pepper powder | 1/4 Teaspoon | |
| Basil | 1/4 Teaspoon | |
| Hickory salt/Applewood smoked salt | 1 Pinch |
Directions
For directions, please visit http://divascancook.com/2012/06/easy-grilled-corn-on-the-cob-recipe-in-husk.html
Recipe Summary
Nutrition Facts
Serving size
Calories 424Calories from Fat 128
% Daily Value*
Total Fat 15 g23.1%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol
Sodium 297 mg12.38%
Total Carbohydrates 76 g25.3%
Dietary Fiber 9 g36%
Sugars 12 g
Protein 11 g22%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
